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Gulf of Alaska
The influence of net community production and phytoplankton community structure on CO2 uptake in the Gulf of Alaska
Biological productivity is a key factor controlling the ocean’s ability to take up carbon dioxide from the atmosphere. However, …
Hilary I. Palevsky
,
Francois Ribalet
,
Jarred E. Swalwell
,
Catherine E. Cosca
,
Edward D. Cokelet
,
Richard A. Feely
,
E. Virginia Armbrust
,
Paul D. Quay
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